1. 🧪 Scientific Research and Clinical Diagnostics
Biochemical research, serological analysis
Quantitative analysis of triglycerides, prostaglandin esters, etc. in serum; these are important diagnostic enzymes.

2. 🏥 Medical and Pharmaceutical Applications
Digestive enzyme replacement therapy
Used in the production of pharmaceuticals (such as pancreatin enteric-coated capsules) for the treatment of fat malabsorption caused by pancreatic insufficiency (e.g., cystic fibrosis, chronic pancreatitis).

3. 🏭 Industrial Biotechnology
• Enzyme preparations applications
Used in lipid modification, lipid hydrolysis, and dairy product (such as cheese) processing to improve product flavor.
• Food industry
Used in meat defatting, flour improvement, oil and fat modification, brewing, and sauce processing.
• Feed industry
Used as a feed additive to improve the digestion and absorption rate of fats.
• Other industries
Used in the paper industry (to remove rosin from wood pulp), detergents, leather processing, and biodiesel production (catalyzing transesterification reactions).