Uncategorized 30 aug 2024 Melyik az a tíz terület, amely befolyásolja a desztillációs műveletek folyamatát? The distillation operation process is influenced by the following factors: feed position, tower temperature, tower pressure, feed status, feed volume,... Longchang Chemical
Enzyme News 29 aug 2024 Mikrokémiai technológia egy nagy vegyipari termelési modell keretében At present, the chemical production under the mode of “big chemical” has many problems such as huge equipment, high energy... Longchang Chemical
Laboratory News 28 aug 2024 Közönséges oldószerek tisztítása Commonly used reagents from chemical suppliers are only sufficient for general chemical reactions. In order to ensure the smooth running... Longchang Chemical
Enzyme News 27 aug 2024 A proteáztermelő törzsek módosítása Protease is a class of enzyme that catalyzes the hydrolysis of peptide bonds in proteins, which is widely found in... Longchang Chemical
Enzyme News 26 aug 2024 Mire összpontosít a fehérje- és enzimtechnológia? 1. Protein engineering: based on the study of the relationship between protein structure and function, the use of genetic engineering... Longchang Chemical
Enzyme News 22 aug 2024 Milyen típusú makromolekula az enzim？ As we all know, living organisms are composed of cells. Enzymes are the catalysts of metabolism in the human body,... Longchang Chemical
Enzyme News 21 aug 2024 Melyek az IVD-nyersanyagok különböző enzimjeinek jellemzői és alkalmazásai? Polymerase Chain Reaction (PCR) is a molecular biology technique used to amplify specific DNA fragments, which is regarded as DNA... Longchang Chemical
Enzyme News 20 aug 2024 Mi a számításos kémiai megközelítés az ipari enzimkutatásban? The paper introduces the main computational chemistry methods used in industrial enzyme research, especially for guiding enzyme engineering, including molecular... Longchang Chemical
Enzyme News 19 aug 2024 Mi a bioenzim előállításának folyamata? 1.Enzyme production Enzymes are produced from microorganisms, animals and plants, but the main source is microorganisms. Since microorganisms have more... Longchang Chemical
Enzyme News 16 aug 2024 Melyek azok a tényezők, amelyek befolyásolják az enzimek felhasználásának hatékonyságát és alkalmazását az élelmiszeriparban? As people pay more and more attention to food safety, nutrition, health and deliciousness, food is no longer just a... Longchang Chemical
