Description
Chemical Name: Borneol
CAS No.: 507-70-0
Molecular Formula: C10H18O
Molecular Weight: 154.25
Molecular Structure:
Appearance: white transparent crystal
Typical Properties
Characteristics | White flaky crystals |
Purity % | ≥95 |
Nonvolatiles % | ≤0.035 |
Heavy metal | ≤5ppm |
Arsenic Salt | ≤2ppm |
Melting point/freezing point ℃ | 205-210 |
Camphor | ≤0.5 |
Borneol Usage
Edible spices. Mainly used for preparing mint, white lemon, and nut flavors.
Used as biochemical reagents and also in the pharmaceutical industry
Used in the manufacture of borneol esters, spices, etc.
Packaging and Shipping
Packing: 25KG/Drum
Borneol Storage
Keep a container tightly closed in a dry and well-ventilated place. Store in a cool place.